Food Defense

Food Defense Program" is a specialized training initiative aimed at individuals and organizations involved in the food industry. This program focuses on enhancing awareness and preparedness for potential food contamination, ensuring the security of food products throughout the supply chain.

Course Objective:

Educate participants about the vulnerabilities within the food supply chain and potential threats related to intentional contamination, empowering them to recognize, prevent, and respond to food defense risks effectively.

Course Content:

  1. Introduction to Food Defense
  2. Understanding Key Terms & Definitions
  3. Understanding Food Defense Threats
  4. Understanding Food Defense Attackers
  5. Developing Risk Assessment Approach
  6. Utilizing TACCP Method
  7. Evaluating Food Defense Threats
  8. Identifying Vulnerabilities
  9. Developing Risk Scoring Chart
  10. Mitigating Vulnerabilities
  11. Developing Mitigation Measures
  12. Conducting Audit

Program Details

Duration: 4 days
Approximate Study Hours: 20 hours (Flexible)
Mode of Study: Zoom Classroom (Online)
Type of Training: Mentorship
Medium of Instructions: English

Steps to Registration

  • Brochure
  • Step 1
  • Step 2

Fill out the form and send it to: [email protected]

Based in France, we're a global presence, operating exclusively online to serve you better.
OUR LOCATIONSWhere to find us?
GET IN TOUCHFind Us On Social Media
Stay connected with us on social media to stay in the loop and get the latest updates, news, and exclusive content.
Organically grow the holistic world view of disruptive innovation via empowerment.
OUR LOCATIONSWhere to find us?
GET IN TOUCHAvantage Social links
Taking seamless key performance indicators offline to maximise the long tail.

Copyright by IQC Security Consultancy. All rights reserved.