Food Security
Expert
Food Security Expert is a specialized training initiative aimed at individuals and organizations involved in the food industry. This program focuses on enhancing awareness and preparedness for potential food contamination, ensuring the security of food products throughout the supply chain.
Course Objective:
Educate participants about the vulnerabilities within the food supply chain and potential threats related to intentional contamination, empowering them to recognize, prevent, and respond to food defense risks effectively.
Course Content:
- Introduction to Food Defense
- Understanding Key Terms & Definitions
- Understanding Food Defense Threats
- Understanding Food Defense Attackers
- Developing Risk Assessment Approach
- Utilizing TACCP Method
- Evaluating Food Defense Threats
- Identifying Vulnerabilities
- Developing Risk Scoring Chart
- Mitigating Vulnerabilities
- Developing Mitigation Measures
- Conducting Audit
Program Details
Duration: 4 days
Approximate Study Hours: 20 hours (Flexible)
Mode of Study: Online/Offline (No physical classroom)
Type of Training: Mentorship
Medium of Instructions: English/ French
Approximate Study Hours: 20 hours (Flexible)
Mode of Study: Online/Offline (No physical classroom)
Type of Training: Mentorship
Medium of Instructions: English/ French
Steps to Registration
- Brochure
- Step 1
- Step 2
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